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Oct 29, 20212 min read
Taralli
Taralli are a typical Apulian specialty, crunchy and irresistible! They can be easily prepared and taken with you as a snack, they can...
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Oct 20, 20211 min read
Pumpkin pastries
This is a specialty from Palermo and it is still prepared in some convent of the city. The pumpkin jam with cinnamon goes very well with...
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Oct 20, 20211 min read
Pumpkin Jam
Pumpkin jam is an excellent preserve, suitable for making pies, muffins, cakes and flans, but also an excellent accompaniment to cured...
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Sep 26, 20212 min read
Kamut Bread
I like using different type of flours and their variety. This bread is one of them. Kamut is the commercial name (trademark) of Khorasan...
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Sep 21, 20212 min read
Flamecakes - Flammkuchen
A nice alternative to pizza or focaccia: the German Pizza! It is a popular German recipe from the Baden-Wuttenberg and...
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Sep 21, 20212 min read
Pizza 1
Who doesn’t like pizza? Here’s how to make your own pizza party! Use the toppings you love, but do not forget the mozzarella!!!...
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Sep 21, 20211 min read
Focaccia
Focaccia is very popular in Italy. It is an alternative to pizza, and it can be baked with or without toppings. There are several...
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